Thursday night I walked in to the kitchen. There on the bench were these meringues.

Cooking as most of you know is one of Sue's delights, passion and possibly a form of relaxation for her.
Mine is eating - didn't Meryl Streep say something like that when she played Julia Childs in Julie and Julia?

The beginning of a divine desert.

Sue delicately adds home made blood orange curd

Then a great dollop of whipped cream from a good old Aussie cow.

Then on went the fancy pants strawberry.

Then on went the icing sugar - I eat better at home than most restaurants.
Well that's my opinion.

I hear something happening in the kitchen and there's some sliced mushrooms on the bench - I wonder what she's cooking up now! A pie I'm told with last night's leftovers of beef cheek, some brussells (I love Brussell Sprouts) with mash. Good old comfort food on a Melbourne winter's Friday night. AND of course it's time to open the Champagne................

Havagoodweekend!