Leon, Leon, Leon...how slack are you?! (TRUE SUE)
OK, I know you are working long hours, with a 90 minute commute each way, plus renovating the bathroom as well as trying to maintain a cycling persona on weekends and non rainy mornings, BUT...
Dear friends, he has left you all in my clutches for this, rather late, post. Sorry.
Mitch and I have an interesting relationship with food. He critiques everybloodything I cook!! Honestly! Every night's dinner, he will comment on the seasoning, the plating, the accompaniments, the lot. It drives Leon to distraction, but Mitch and I think it's fun! I know, we're nuts. The worst is to go out for dinner with Mitch and I!!! Sometimes, when Leon is away for the night, Mitch and I go out. We should write for a food magazine! We're tough though! Just in the family, and all fun.
But he never has cooked a three course meal before...
|In Australia, it was Mothers' Day recently. |
Mitch decided to cook dinner for Leon and I.
|Mains was Moroccan lamb cutlets on a bed of carrot mash, served with green beans.|
Just enough spice, and the flavours were great. Just enough Harissa. (north African spice paste)